10 minutes to spaghetti & meatballs - althought strictly speaking its not SPAGHETTI its LINGUINE!
Oh well - got a nice glass of Cabernet Savignon while I wait


Tinks wrote:Eating fook all at the moment, but I did go out for a Thai Meal this eve




Tinks wrote:LadySizzla wrote:Strongbow cider and a smarties easter egg.
LOL HAPPY EASTER![]()


ECO wrote:For lunch today:
Poached eggs well done I hate runny stuff, grits, VA country ham, some sliced apples in a sweet sauce, corn breads, fresh biscuits and some bacon.
Wahoo wrote:ECO wrote:For lunch today:
Poached eggs well done I hate runny stuff, grits, VA country ham, some sliced apples in a sweet sauce, corn breads, fresh biscuits and some bacon.
Dayum! Can I come live with you? VA ham! Biscuits! I'm drooling here! I gettin ready to nyam a simple, but nutritious, dinner of baked pollock filets, buttered rice, and garden salad (with sweet ripe cherry tomatoes from my "garden" on my deck). Actually, that's the same thing I had last nite and the nite before, but I could have that every night and not complain. This is the last of the pollock. I got a big bag of frozen sea trout to start on next.


Tinks wrote:About to tuck into some sea bass and grilled tomates. yummm

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